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Chronicle Books

Seared - The Ultimate Guide to Grilling Meat

Seared - The Ultimate Guide to Grilling Meat

Regular price $29.99 USD
Regular price Sale price $29.99 USD
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Seared is a one-stop shop for recipes and practical advice that will help you get the most from cooking meat on your barbecue, beginning with the science of why we need to cook different cuts in different ways and the physics of how fire works.

Divided into two sections – BEAST and BIRD – and into SLOW and FAST within those sections, live-fire cooking expert Genevieve Taylor covers everything you'll ever need to know about buying and cooking all kinds of meat, from steaks and fillets, to whole joints and whole birds, and looking at techniques from brining to marinading, smoking to braising, searing super-hot and low and slow cooking.

Genevieve provides essential information about setting up your barbecue, sourcing your fuel and lighting your fire, and setting up your grill, with troubleshooting tips throughout. Full of succulent, colorful recipes, Seared is the most useful, practical and comprehensive guide to grilling meat on the market.

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If for any reason you are not satisfied with your order, please return the merchandise within two weeks to Pine + Quill, LLC, 23 N. Walnut Street, West Chester, PA 19380.  Enclose a copy of the Customer Invoice and a reason for the return or exchange.  Returns will be shipped back at your own cost.  If you are requesting a refund, credit will be issued to your credit card upon receipt of the returned merchandise.  Shipping charges, furniture, artwork, jewelry, seasonal/holiday and sale items are not refundable. Please direct all return/refund questions to - pineandquillshop@gmail.com

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